I am a wife, a mom of three, and the kitchen is my favorite place in the house. I read cookbooks in my spare time and enjoy getting kitchen appliances for presents :) I love preparing delicious and healthy food for my family and here are a some of what graces our table each week.

Email Me for any of the recipes :)

Sunday, February 15, 2009

Butternut Squash Dumplings

If something can be simple and time consuming at the same time, it is these dumplings. It takes no skill, just a little bit of your time and the result is amazing. The recipe is for Butternut Squash Dumplings and I followed it pretty much, except I used 1/4 tsp. garlic and a large pinch of dried tarragon leaves in the brown butter (smart balance light) sauce. I think I made about 20 total, but have more filling to make some more. Those will be popped into the freezer for another time. Toasted mini-challahs on the side made this the perfect late night supper ;)




1 comment:

Camille said...

Just found your blog. Love these dumplings! They look delicious. I really like butternut squash, but the family doesn't. I bet I could convince them to eat these.